Vegan chilli. This simple vegetarian chili recipe tastes incredible! It's easy to make with basic pantry ingredients, vegetables and spices. This Easy Vegan Chili Recipe is healthy, hearty, and a perfect cozy meal for chilly days!
We ate it together with nachos, but it's also great with rice or.
This healthy chili sin carne is perfect for lunch, meal prep or dinner.
The recipe is low-fat and gluten-free.
You can have Vegan chilli using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Vegan chilli
- You need 1 of x can beans.
- You need 1 of x can lentils.
- You need 1 of x can diced tomatoes.
- You need of Spinach.
- Prepare 1 of x Onion.
- You need of Minced garlic.
- Prepare packet of Chilli seasoning.
- You need of Chilli flakes.
Bland, watery chili's got you down? This real deal vegan chili is here to help. It's chili season and today I have The Best Vegan Chili Recipe for you! It's super thick and loaded with tons of beans and veggies!
Vegan chilli instructions
- Dice onion and fry in a big pot until translucent. Add 1tbs of minced garlic..
- Add beans, lentils and diced tomatoes.
- Add chilli seasoning and chilli powder..
- Simmer for 10mins or until desired thickness is achieved..
- Add spinach and turn down heat. Serve with avocado, yoghurt and rice or nachos.
It's the perfect cozy meal this fall and winter. Enter this Easy Vegetarian Chili Recipe … I've been making this homemade chili for so See how crazy easy it is to make vegan chili? The one thing you need to know about this. It's a healthy, hearty, nutritious and high-protein meal. My award-winning Vegan Chili, all dressed up for the Instant Pot.