How to Prepare Tasty Fattush Salad *Vegan

Delicious, fresh and tasty.

Fattush Salad *Vegan. With all the fresh from-the-garden flavors in this salad, what better wine than a classic Sauvignon Blanc such as a Beringer or Kendall Jackson? Middle Eastern chopped salad w/ lots of fresh herbs and pita chips for croutons. Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table.

Fattush Salad *Vegan We will keep you updated with the latest vegan news and interesting items. Two Mediterranean salads, Greek salad and fattoush, come together in this refreshing (and easy I took some liberties when creating this salad - authentic fattoush this is not! This is a mash-up of your. You can cook Fattush Salad *Vegan using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fattush Salad *Vegan

  1. Prepare 3/4 of iceberg lettuce.
  2. You need 4 of cucumbers.
  3. Prepare 5 of raddish.
  4. Prepare 5 of tomatoes.
  5. You need 1 of brown onion (fine chopped).
  6. It's 1 of garlic clove (fine chopped).
  7. It's 100 gr of spinach (optional).
  8. You need 100 gr of mint leaves.
  9. Prepare 1 tbsp of mint flake.
  10. You need 4 tbsp of lemon juice.
  11. Prepare 3 tbsp of pomegranate molasses.
  12. Prepare 1 tsp of salt.
  13. You need 4 tbsp of olive oil.
  14. You need 2 pcs of Lebanese bread.

It Doesn't Taste Like Chicken (hey that's me!) Looking around for delicious vegan salad recipes you can make at home? Come check out our curated list of awesome vegan salad recipes! Fattoush is a popular Levantine Salad that's so light & fresh. Filled with fresh vegetables, lemon vinaigrette, & topped with fried pita bread..table during Ramadan is Fattoush, a delicious salad with a flatbread, tomatoes, and cucumbers.

Fattush Salad *Vegan step by step

  1. Wash all veggies, peel cucumbers and raddish, leave part of the peel..
  2. Chop cucumbers and raddish thinly, put them in salad bowl..
  3. Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
  4. Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
  5. Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
  6. Ready to enjoy with Moojhadara..

This fattoush salad, packed with nutrient-dense vegetables and spices, can be a side salad or the It's the perfect gluten-free and vegan-friendly salad, which can be a side to any meal or the main. Fattoush salad is a very colorful salad from Lebanon composed of greens and vegetables like tomato, cucumber, radish as well as Fattoush is a popular Middle-Eastern salad with Levantine origins. Fattoush Salad -- one of my favorite restaurant dishes, made at home. and it's easier Fattoush has been a favorite of mine for as long as I can remember. Even as a kid, my mother and I would go to. Everyone makes fattoush in their own way.