Roast Chicken. "My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it.
For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's Barefoot Contessa.
Okay, so roasting a chicken isn't rocket science.
But because it's such a simple dish, the smallest details can have the biggest impact.
You can cook Roast Chicken using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Roast Chicken
- It's 1 of whole chicken.
- You need of Rosemary.
- Prepare 1 pc of Lemon.
- It's of Salt.
- It's of Olive oil.
- You need of Thyme.
- Prepare of Black pepper.
And the perfect bird—you know, crispiest golden skin. Few dishes are as beloved as a golden roast chicken. It's hard to go wrong with the basic method, but there are some recipes that rise above the rest. Roast chicken is a dish for all seasons.
Roast Chicken step by step
- Wash chicken and rub with salt then wash again. Pat it and let it dry.
- When its already rub the chicken evenly in and out with all the ings..
- Preheat oven and set it to 250 for 45 mins. Cook chicken.
Serve with a green salad and some crusty bread in summer or with roast potatoes, carrots and peas for winter. Skillet Roasted Chicken—a whole chicken roasted on a bed of root vegetables in a cast iron pan. Step-by-step photo directions for cooking a whole chicken. An easy one-pan roast chicken dish! This AMAZING Roasted Chicken recipe is so easy that even the most amateur cook can knock it out of the park!