Pancakes. Make delicious, fluffy pancakes from scratch. A pancake (or hotcake, griddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs. Our recipe for classic pancakes made from scratch is the perfect weekend breakfast.
The Perfect Homemade Pancake Recipe is easy to make with ingredients you probably already have on hand.
This recipe can easily be turned into a pancake mix or into buttermilk pancakes as well.
The pancakes aren't too sweet and are lightly scented with vanilla.
You can have Pancakes using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pancakes
- Prepare of Flour.
- It's of Milk.
- You need of Eggs.
- It's of Baking Powder.
- Prepare of Sugar.
- You need of Butter (melted).
- It's of Vanilla extract.
- It's of Vegetable oil (I used coconut oil) for frying.
They are delicious AND they are Baking Powder: Baking powder makes them light and fluffy. If you'd like to make pancakes without. How do I make flat pancakes? For thinner pancakes, add more milk to the batter little by little until Can I make pancakes without eggs?
Pancakes step by step
- Flour, milk, eggs, baking powder, sugar, butter, mix well. (It is more convenient to beat everything with a mixer so that there are no lumps)..
- Add the vanilla extract mix gently..
- (if the dough is liquid, add more flour).
- Fry in a heated frying pan so that the pancake starts to rise, until golden brown (about 1-2 minutes on each side).
My idea of the perfect weekend breakfast is a stack of Pancakes with butter and maple syrup dripping down its sides. I love how Pancakes use the.