Easiest Way to Prepare Perfect Rice Pancake

Rice Pancake.

You can cook Rice Pancake using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Rice Pancake

1. Prepare of cooked rice (room temperature or from the fridge).
2. Prepare of handfull of shredded cheddar cheese.
3. You need of Salt and black pepper.
4. It's of chicken/beef/mushroom bouillon powder.
5. It's of florets broccoli, chopped.
6. Prepare of cooked bacon, chopped.
7. You need of green onion, sliced.
8. Prepare of egg, lightly beaten.
9. It's of Unsalted butter/olive oil as needed to cook the pancake.

Rice Pancake instructions

1. In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined..
2. Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture..
3. Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong)..
4. Cook the pancake for 3-4 minutes on each side until browned..
5. Serve while they are warm with ketchup or hot sauce..