Easiest Way to Prepare Perfect Vegetable Beef Soup

Vegetable Beef Soup.

You can cook Vegetable Beef Soup using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable Beef Soup

1. Prepare of stew beef.
2. It's of onion, chopped.
3. It's of celery.
4. It's of small carrots, chopped.
5. You need of white potatoes, small diced.
6. You need of corn, cut off cob.
7. It's of frozen baby Lima beans.
8. You need of small can lesueur peas.
9. Prepare of green beans.
10. Prepare of petite diced tomatoes.
11. You need of oz's V8 juice.
12. Prepare of Salt and Pepper.

Vegetable Beef Soup instructions

1. Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot..
2. Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef..
3. Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary..
4. Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender..
5. Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!.
6. NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results..