Recipe: Delicious Desperate beef Stew

Desperate beef Stew. Beef stew is the answer to any dinnertime conundrum. Tender pieces of meat, simmered with nutritious vegetables in a savory and creamy sauce should satisfy all cravings. Ree adds root vegetables to her beef stew to make a hearty one-dish meal.

Some recipes say that marinating beef before stewing it improves flavor. We put it to the test. The Test: Marinated Versus Unmarinated Beef in Stews. You can have Desperate beef Stew using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Desperate beef Stew

1. It's 2 packs of stewing beef.
2. It's 2 of large potatoes.
3. Prepare 4 of large carrots.
4. You need 2 of medium red onions.
5. It's 4 of dry red chillies.
6. Prepare of Coarse Pepper.
7. You need of Hot pepper.
8. You need Pinch of rock salt.
9. You need of Beef stock.
10. You need of Beef gravy granules.
11. You need 1/2 Bottle of Desperados tequila beer.

That leaves us with the question of. Instant Pot Beef Stew is such a comforting dish on a cold day. Classic beef stew is still one of my favorite lazy Sunday meals I make for my own family now and they love it just as much as we did. Recently I have been having trouble making beef stew.

Desperate beef Stew step by step

1. Drop 2 packs of diced beef into a hot slow cooker and marinate with salt n pepper.
2. Cook for 45 mins... brown the beef.
3. Prepare the vegetables, keeping mine rustic, thick cut and un peeled... drop in a couple of red chillies.
4. Add everything to the crock pot add water with stock cubes... added water was boiled.
5. Do nothing for another 2hrs..... then add the beer.... (no idea how this will turn out 😜) don't waste the other half... sup and enjoy.
6. Do nothing for another 3 hrs....
7. Serve....

Is there any way to tenderize the beef at this point? Will cooking it longer do anything? Mary's hearty beef and ale stew recipe is perfect and the oven does most of the work for you. For this recipe you will need a deep ovenproof casserole dish with a lid. You don't need to simmer homemade stew for hours when you use a more tender cut of beef, like sirloin steak.