Mince pork and salted fish. This Minced Pork w/ Salted Fish is a really easy and yummy dish. In fact, it's so simple that I would never order this when eating outside unless of course. For a stronger salted fish flavour, you can also mix the salted fish into the minced pork first.
This dish may sound a bit out there for some of you, but steamed pork cake with salted fish is one of those dishes that's so good that it's generally known among Chinese people to.
View top rated Minced pork and salted fish recipes with ratings and reviews. spinach, silver fish, mince pork and some pepper, salt and sugar - for marinate and to.
Mei Cai Steamed Minced Pork (梅菜蒸猪肉饼) uses preserved Chinese mustard.
You can cook Mince pork and salted fish using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Mince pork and salted fish
- It's of Minced pork.
- You need 1 piece of fish from the jar.
- You need of Ginger.
- Prepare of Chilli.
You can choose either sweet (left) or salted (right) versions of the Mei How to make steamed minced pork? Wash the pork and mince it but not too finely. Steamed minced pork with salted fish using mui heong salted fish. A well loved Cantonese dish that is intensely flavorful and tasty.
Mince pork and salted fish step by step
- Marinate with ingredients above.
- Steam for 7 mins. 10 mins too Long; makes the meat tough.
What I love about mui heong salted fish is that they are very fragrant and the salty taste is not sharp but gently saltish. My Basil Leaf Steam Cooked Minced Pork With Salted Fish. It's funny to know that salted fish which used to be a poor man's dish is now getting so expensive too ! However, I tend to find that too salty for my liking and hence I actually diced the salted fish and mix them with the minced so that the saltiness get properly distributed which tasted so much better. Transfer the minced pork mix on to a shallow plate and level the surface with a wet spoon without pressing the mixture down.