Pork stir fry. This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be The beauty of a stir-fry is how versatile you can make it.
Savory, spicy (if you want - it's customizeable), and perfectly saucy with crisp tender veggies and velvety strips of pork chops or pork tenderloin!
This Pork Stir Fry is such an easy weeknight meal.
Skip the take-out and make your own!
You can have Pork stir fry using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pork stir fry
- You need 1.5 lb. of Thin sliced boneless pork chops.
- You need 5 packs of chilli ramen.
- It's 2 bottles of General tso sauce.
- It's 1 can of Peas.
- It's 1 can of Carrots.
Pork stir-fry with broccoli is cooked in a tasty marinade of soy sauce, rice vinegar, garlic, and a Pork Stir Fry. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS. An easy homemade stir-fry sauce is the perfect base for this weeknight dish. It comes together quickly, creating a skillet of tender pork infused with Asian flavors. —Adeline Russell, Hartford, Wisconsin.
Pork stir fry step by step
- Cut the pork chops into strips. Marinate it in Dale's seasoning for 10 minutes. Pan fry it on medium high heat till cooked. Then add 1.5 bottles of general tso. Stir and let it simmer while you prepare everything else..
- Boil water and add ramen. Let cook till desired doneiness. Once cooked drain and add 3 of the chilli flavored ramen seasoning packets..
- First drain the carrots and peas and add to a sauce pan. Heat on medium high heat add the rest of the bottle to the carrots and peas..
- To assemble first add noodles, then pea and carrot mixture and then add porkchops on top with a little extra sauce from the pan as desired..
- You can add any vegetables you want to this. I just used what I had on hand..
- Enjoy..
Garlic-Pork Stir-Fry is a one-wok wonder that will satisfy the appetites of your hungry crew and meet your desire for a simple, fast dinner. Pork stir fry with fresh green peppers (青椒炒肉)is the national dish enjoy the highest popularity on Chinese table, similar to tomato and egg stir fry. This Pork Stir Fry is a quick and easy ground pork recipe with big flavours! It's ideal for busy weeknights when you need dinner in a pinch. The pork is tossed with corn starch.