Recipe: Tasty Smoked pork loin

Smoked pork loin. Before you smoke the pork tenderloin, you want to rub it down with a your choice of seasoning. If you are wanting to smoke a pork loin, like a centre cut loin roast, check out this recipe! In this Easy Smoked Pork Loin Recipe, we will teach you how to cook a lemon and pepper rubbed pork loin roast using the weber jumbo joe grill.

Forget store bought pork loin, grab a fresh tender slab from the butcher and give it a rub down with our savory Traeger rub. This smoked pork loin recipe is perfect for weekend parties or gameday hangouts. Savory smoky and sweet perfectly smoked pork tenderloin with a beautiful bbq appearance. You can cook Smoked pork loin using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Smoked pork loin

1. It's of Pork loin.
2. Prepare 1/2 of part cumin.
3. Prepare 1 of part garlic powder.
4. It's 3 of parts paprika.
5. Prepare 1 of part onion powder.
6. You need 1 of part season salt.
7. Prepare 3 of parts brown sugar.
8. It's of Basting glaze/sauce.
9. It's 1 stick of butter.
10. Prepare 1/4 C of Frank's red hot.
11. You need 1 of Tblsp honey.

There's quite a big difference between pork loin and pork tenderloin. A literal big difference in size. Smoked pork loin is something that I feel should be at every gathering. Christmas, weddings, birthdays, heck even a funeral is a good time for a smoked pork loin.

Smoked pork loin instructions

1. In a bowl mix the dry rub ingredients. Rub all over the loin and let "marinate" for 2-24 hrs. In the mean time......
2. Prep your grill(or smoker)for smoking. Smoke the loin at 250°~300° for 1 1/2~2 hours, or until internal temp reaches 150°..
3. Melt butter, stir in honey and red hot to desired taste. Baste loin when almost done..

The pork loin is what I remembered most though, because I had never seen smoked pork loin in another BBQ restaurant. The centre loin especially, is far too lean to take long periods of smoking. Because pork loin is so lean, it is a great cut for stuffing with something moist. It's tender, juicy, smoky, delicious, spectacular looking, and fast. This is a delicious recipe for a smoked stuffed pork.